Sunday, January 2, 2011

Day 2 Dinner - Leftovers!

Well, it seems a little early to be posting repeats, but sometimes you just have to have leftovers for dinner (especially when they're tastey and healthy!).  Sunday is, after all, a day of leisure!  So Obe and I are going to relax and watch a documentary ("Babies," on Netflix - one of my favorite movies) and we'll be back again tomorrow with a brand new recipe!

In the mean time, check out this beautiful photo of yesterday's recipe cooked and shot by my dad, Erik Strom:

He used red lentils instead of french, which really give the soup a lovely orange color to contrast nicely with the bright red and green.  Very festive!

1 comment:

  1. soup tasted as good as it looks, lunch tomorrow! I think we would all like to know what leftovers you cooked up!!!